Easy Coffee Cake

For this easy coffee cake, you’ll need:

1 package of yellow cake mix

1 box of instant vanilla pudding (sugar free)

3/4 cup of water

3/4 cup of vegetable oil

1 teaspoon vanilla

1 teaspoon butter extract

4 eggs

Topping:

1/4 cup sugar

1/2 cup chopped nuts

2 teaspoon cinnamon

 

To Prepare:

  1. Blend first 6 ingredients together. Add eggs one at a time, beating between each egg.
  2. Mix ingredients for topping in separate bowl.
  3. Pour 1/2 of batter into greased rectangular 13×9 inch pan.
  4. Add 1/2 topping, then rest of batter.
  5. Sprinkle on remaining topping evenly.
  6. Bake at 350 degrees for 40 minutes.

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